Recipes

Fruit Cake

Self Raising Flour

When making a fruit cake the ratio of flour should be slightly high to hold the weight of fruits. Additional mixing time or additional liquid content will help fruits to remain ...

Pastry

Plain Flour

Puff pastry is used to make different shapes and sizes into which various fillings are added.  Hence, it is considered as a savory food item. Puff pastry does not contain yeast, but ...

Doughnuts

Plain Flour

Doughnuts can be made in different shapes and sizes according to your liking and a variety of garnishes can be applied. An oven is not necessary to turn out homemade doughnuts – ...

String Hoppers

String Hopper Flour

The String hopper is a very favourite food item in Sri Lanka and India particularly for breakfast and dinner. Once the processing method is mastered, it is one of the easiest food items ...

Coconut Pittu

String Hopper Flour

Referred to as “Puttu” specially in the Nothern and Eastern areas of Sri Lanka and most areas in India. Pittu consists of steamed wheat flour / Scraped coconut, salt and hot ...

Butter Cake

Plain Flour

For a better butter cake, you need to have a better soft type of flour, to get the right end product throughout the process. Hard flour makes the cake much harder and rubbery. Eggs ...

Swiss Roll

Cake Flour

Different methods are applied in making Swiss rolls. What is important is to make sure how to identify the peak level of mixing, before adding flour for a better sponge cake layer. ...

Rulang Cake

Semolina

Rulang Cake (Pieces) is a sweet based snack and ideal to have with tea or coffee. It can also be served as a dessert too. Process of making rulang at home is very easy and ...

Uppuma

Semolina

Uppuma can be easily prepared at home with Semolina and it is very popular among different ethnic communities. Uppuma is a vegetarian dish, however, fish or meat can also can be added in the ...

Healthy Coconut Pittu

Superfine Wholegrain String Hopper Flour

  Pittu referred to as “Puttu” especially in the Northern and Eastern areas of Sri Lanka and most areas in India. Superfine wholegrain string hopper flour is brown ...

Healthy Cookies

Superfine Wholegrain General Purpose Flour

The preparation of cookies with superfine wholegrain general purpose flour will surely be a new experience in most homes. Cookies are high in nutritional values due to the ...

Healthy Rotti

Superfine Wholegrain General Purpose Flour

The preparation of cookies with superfine wholegrain general purpose flour will surely be a new experience in most homes. Cookies are high in nutritional values due to the combination of ...

Batter for frying

Self Raising Flour

Choosing self raising flour for making batter enhances the crispiness of fried food. Due to the effect of the leavening agents included in the self raising flour, fried food will have a ...

Healthy String Hoppers

Superfine Wholegrain String Hopper Flour

String hopper is a very favourite food item in Sri Lanka as well as India, for breakfast and dinner. Once the processing method is mastered, it is one of the easiest food items to prepare at ...

Poori

Chakki Atta flour

Poori is favourite among certain ethnic communities in Sri Lanka and overseas. Poori, which originated in India, is vegetarian and is consumed with a specially prepared tempered potatoe ...

Chapathi

Chakki Atta flour

Preparing chapathi with atta flour makes the end product more nutritious and tastier. Chapathi is popular especially in India and among certain ethnic communities in Sri Lanka. ...

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